Sugarcane and Shepherd Desserts is a small bakery business. Charlotte, (me) has a bachelor's degree in Baking and Pastry Arts from the Culinary Institute of America. Our name is an homage to my service dog, German Shepherd, Raviolee who is my source of inspiration. I have lived in Asheville for over 7 years (as of April 2023). I worked at Biltmore briefly however, after a tragic death in the family, and some recurring health problems on my part, I left my position. I started professionally at 16 interning for a catering company, then I completed an externship for the Grand Geneva (a four diamond resort) in Wisconsin as part of my training at CIA. My passion has been present for over twenty years and I am so excited to finally be able to bake for myself and clients I develop a relationship with. I can bake almost anything, although I do not do custom fondant or sculpted cakes. We currently ship many of our products nationwide! Visit our Shopify site (link below) to place an order! If you don't see what you are looking for on that site, then send me an email and let's connect!